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PEPPARMINT

PEPPERMINT "RH.DRY.C.012"

 

Latin Name: Mentha piperita

Alternate Names: Mint, Brandy Mint

Family: LAMIACEAE

Parts Used: Above ground portion

Properties: Analgesic, Anodyne, Antibacterial, Antiparasitic, Antispasmodic, Antiviral, Aromatic, Carminative, Cholagogue, Diaphoretic, Digestive Tonic, Diuretic, Refrigerant, Stimulant, Stomach Tonic, Tonic, Vasodilator

Available Forms:

  • Whole Leaves
  • Cut
  • Rubbed
  • Fine Cut

                                                                                                              

Harvest Season: April to October

Availability: Whole Year

PEPPERMINT.pdf

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